Tuesday, December 16, 2008

Happy Chocolate-Covered Anything Day!

According to the National Confectioner's Association today is chocolate-covered anything day! At The Candy Store, that's all we had to hear to know that we wanted to celebrate too! In honour of this special day we'd like to let you know about all the fantastic chocolate covered options we have to appease your sweet tooth (and maybe even tickle your funny bone!).

Our fantastic bulk section is filled with chocolate covered delights from New York City from espresso beans to almonds. But not just any old espresso bean! Koppers was the first candy maker to do a chocolate covered espresso bean and we carry their original bean coated in chocolate as well as their NYC mix - beans covered in six different types of chocolate!

Chocolate covered almonds come in milk, dark and almondola - a chocolate covered almond with a sugar and spice mixture that "tastes like Christmas." There are pretzels too! Not to be overlooked are the milk chocolate, dark chocolate and peanut butter pretzel poppers that take salty and sweet to a whole new level. Try a mixture of all three to really experience the full effect.

If almonds and pretzels aren't your thing, how about some other options? Chocolate covered bing cherries never fail to delight and the pecan cinnamon buns, a pecan covered in chocolate and dusted with cinnamon, is a definite crowd pleaser. Or perhaps you're looking to really make a chocolate covered statement? Look no further than chocolate covered gummi bears! Another first for Koppers, these gummi bears in milk chocolate and white chocolate (called polar bears - collective "aww!") put a smile on everyone's face and taste a little bit like little Turkish Delights but without the rose water. On our list, these are tops!

We hope to see you today celebrating the day with anything at all chocolate covered!

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