Tuesday, March 10, 2009

Going Green



With spring just around the corner and St. Patrick’s Day in a week, we’ve gone green at The Candy Store! Whether you’re planning on a quiet evening in with stew and stout or painting the town green, we’ve got treats in a variety of emerald hues to sweeten your day. No cookie is complete without a little embellishment such as Kelly green Milkies. And Peas & Carrots, a minty and sweet candy, will make them look twice at the dessert table. We’ve also got your little leprechauns covered with gold coins for their end o’ the rainbow pots.

Even our cupcakes are celebrating the 17th – one of this weekend’s flavours highlight one of the most popular “green” flavours: Chocolate Chocolate Mint. A chocolate cupcake filled with chocolate ganache and topped with a smooth chocolate mint buttercream will have you seeing green!

So for the Irish and the Irish at heart, have a wonderful St. Patrick’s Day and we’ll see you at The Candy Store!

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