Thursday, August 4, 2011

Hiring! Who wants to work at the sweetest shop in town??

Yes, you heard correctly, The Candy Store is hiring! 

We are seeking one or two incredibly sweet and outgoing individuals to add to our team. If you think you have what it takes to cut it in the confectionery world and would like to apply, read carefully because here's what you need to know:

  • all positions are for part-time work
  • resumes can be brought to the store or emailed directly (see our contact page for info)
  • this time around we're also asking all applicants to fill out on online form. This is in addition to submitting a resume and will help us get to know each applicant a little better. In order to have your resume considered, you must fill in the online application by Sunday, August 14 at 5:00PM. The online application can be found here: http://thecandystoreottawa.wufoo.com/forms/the-candy-store-job-application/
So skip on over and bring us your resume, then jump online and fill out the application. We look forward to hearing from you and maybe adding you to our sweet staff!

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Tuesday, May 3, 2011

Bon Appetit, Ottawa!

Want to know the hottest ticket in town tonight?? It's to Bon Appetit Ottawa! Every year this amazing event raises money for local charities and celebrates the best in Ottawa's food community. What's even better, is that this year's event has a Going Green Initiative to help make this year's event a very green affair!

Taking inspiration from all things green, The Candy Store will be at this year's event with a fresh and bright table filled with green and blue delights! From malt balls to bon bons and beautiful little cupcakes from The Cupcake Lounge, we're in for a sparkling night. Please come say hello to us and sample a treat or two!

Didn't get a ticket in time to this sold-out event? Not to worry, we'll be setting up our display in the store later this week so that we can share the spring-like palette. We will, of course, also make sure to snap some photos in between nibbles!

Bon appetit, Ottawa!

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May Cupcake Menu

Celebrate the return of spring with us every Saturday this month as The Cupcake Lounge brings us a selection of seasonal favourites and also something special for Mom!


As always, cupcakes can be ordered in advance (to ensure you get your sweet fix!) by emailingcalling or coming by the store. All cupcakes, including pre-orders, are available as of 11am every Saturday!


Saturday, May 7th
In addition to single cupcakes, a Mother's Day Box will be available featuring all three flavours. All Mother's Day Boxes are available by half or full dozen and only through pre-order.


Red Velvet: Classic red cocoa cake with sweet cream cheese frosting
Lemon Coconut: Pure lemon cake and frosting with shredded coconut
Chocolate Chocolate: Belgian dark chocolate cake with bittersweet dark chocolate frosting

Saturday, May 14th

Vanilla Vanilla: Classic Madagascar bourbon vanilla cake and vanilla bean frosting
Espresso: Belgian dark chocolate cake with chocolate espresso frosting
 
Saturday, May 21st

Maple Cinnamon: Canadian maple cake covered in cinnamon sugar
Hazelnut Chocolate: Ground hazelnut chocolate cake with dark chocolate frosting

 Saturday, May 28th
Strawberry: Fresh strawberry cake and strawberry-flecked frosting
Chocolate Vanilla:  Belgian dark chocolate cake with vanilla frosting and chocolate sprinkles

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Tuesday, March 29, 2011

April Cupcake Menu

Wanna hear something sweet?? It's that time again - there's a new cupcake menu and it promises to be a very delicious month! We're already picking which weekends to pick up a few extra to share with friends over an afternoon tea. Speaking of tea, our good pals across the street at DavidsTea have put their thinking caps on and provided tea pairings for each of the cupcake flavours this month - double yum!


As always, we encourage pre-orders (especially for any amount over 6 cupcakes) to ensure you don't miss out on your Saturday snack! Pre-orders can be placed by calling, coming by or sending us an email. Cupcakes arrive at The Candy Store by 11 am and are available for pick up any time after that!


Saturday, April 2nd
Chocolate Vanilla: Belgian dark chocolate cake with vanilla frosting and chocolate sprinkles

DavidsTea Recommended Pairing: Spicy Chocolate RooibosTres Leches: Vanilla cake infused with tres leches and covered in a cinnamon cream cheese icing
DavidsTea Recommended Pairing: Cinnamon Rooibos Chai

 
Saturday, April 9th
Chocolate Chocolate: Belgian dark chocolate cake with bittersweet dark chocolate frosting
DavidsTea Recommended Pairing: Love Tea #7

Strawberry: Fresh strawberry cake and strawberry-flecked frosting
DavidsTea Recommended Pairing: Strawberry White


Saturday, April 16th
Almond Raspberry: Almond cake with raspberry frosting
DavidsTea Recommended Pairing: Raspberry Nectar

Dulce de Leche: Belgian dark chocolate cake filled with Argentinian dulce de leche, bittersweet dark chocolate frosting and chocolate sprinkles
DavidsTea Recommended Pairing: Secret Weapon

Saturday, April 23rd 
Available just for Easter weekend: The Easter Box featuring all three of the weekend's flavours wrapped and ready to go! Available by pre-order only - please contact us for more details.
Carrot: Pure carrot cake with walnuts and pineapple, vanilla cream cheese frosting and walnuts on top
DavidsTea Recommended Pairing: Forever Nuts
Chocolate Coconut: Belgian dark chocolate cake with coconut cream cheese icing
DavidsTea Recommended Pairing: Buttered Rum
Vanilla Chocolate: Madagascar bourbon vanilla cake with bittersweet dark chocolate frosting
DavidsTea Recommended Pairing: Read My Lips

Saturday, April 30th
The Cupcake Lounge will be closed

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Tuesday, March 1, 2011

March Cupcake Menu

Happy first day of the month! We're basking in the sun and planning our Saturdays. This month sees the return of some very popular favourites (red velvet, anyone??) as well as a nod to St. Patrick's Day with Bailey's on March 12! Please note, we will not have cupcakes on March 19th - even The Cupcake Lounge needs a break now and then!


As always, we encourage pre-orders (especially for any amount over 6 cupcakes) to ensure you don't miss out on your Saturday snack! Pre-orders can be placed by calling, coming by or sending us an email. Cupcakes arrive at The Candy Store by 11 am and are available for pick up any time after that!


March 5th
Southern Red Velvet: Light chocolate cake with sweet cream cheese frosting and a milk chocolate callet
Lemon Coconut: Pure lemon cake and frosting, with shredded coconut 

March 12th
Spring Maple: Pure maple cake with cinnamon cream cheese frosting

DavidsTea Recommended Pairing: Cinnamon Rooibos Chai

Bailey's: Dark chocolate cake infused with Bailey's Irish Cream Liqueur with chocolate icing (in honour of St. Patrick's Day)
DavidsTea Recommended Pairing: Buttered Rum


March 19th
The Cupcake Lounge will be closed

March 26th
Chocolate Espresso: Belgian dark chocolate cake with espresso frosting and chocolate-covered espresso bean on top 
DavidsTea Recommended Pairing: Vanilla Oolong



Carrot: Pure carrot cake with walnuts and pineapple, vanilla cream cheese frosting and walnuts on top
DavidsTea Recommended Pairing: Forbidden Fruit


Want more Candy Store in your life? Connect with us on Facebook and Twitter!

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Tuesday, February 8, 2011

Super Sweet Cupcake Update

We're so excited to share this news: due to the overwhelming demand for cupcakes on Valentine's Day, the sweetest day of the year, The Cupcake Lounge, will be making their Sweethearts Box AND making it available for pick up at The Candy Store! Check out their site for the photo of the adorable cupcakes all boxed and ready to give to your sweet heart.

The box will be available in full dozens or half dozens by pre-order only. All pre-orders must be placed and paid for before Saturday, February 12 at 3pm. Pre-orders can be made by coming in, calling or sending us an email.

The full dozen includes:

• Chocolate Marshmallow Ganache: Belgian dark chocolate cake and marshmallow cream dipped in chocolate ganache
• Southern Red Velvet: Light chocolate cake with sweet cream cheese frosting
• Strawberry: Pure strawberry cake with sweet cream cheese frosting


Half dozens will include a mix of the above flavours, as determined by The Cupcake Lounge.

Get in touch with us today and take the guess work out of what to get for your sweetie!

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Wednesday, February 2, 2011

February Cupcake Menu

Forget California dreamin' on such a winter's day...We can't think of anything better on a snowy day than day dreaming about sweet, moist, decadent cupcakes! Thankfully, The Cupcake Lounge has sent along this month's menu to tantalize us and fuel our cupcake-filled dreams.

As always, we recommend pre-ordering if you know you'd like more than a few cupcakes - we try our hardest, but running out is always a strong possibility. All pre-orders can be made by calling, coming in, or sending us an email and we'll put your precious treats on hold!

There's also some very exciting cupcake-related news coming down the pipeline soon, but we can't spill the beans yet - we'll tell you as soon as we can!!

Saturday, February 5th
Chocolate Almond: Chocolate almond cake with chocolate frosting
Ginger Lemon: Ginger-flavoured cake with lemon cream cheese frosting

Saturday, February 12th
Chocolate Marshmallow Ganache: Belgian dark chocolate cake with creamy marshmallow and iced with chocolate
Strawberry: Pure strawberry cake with sweet cream cheese frosting

Saturday, February 19th
Chocolate Chip Peanut Butter: Chocolate chip peanut butter cake with chocolate fudge frosting
Mango: Pure mango cake with sweet cream cheese frosting

Saturday, February 26th
Chocolate Orange: Chocolate, orange zest cake with bittersweet chocolate frosting
White Chocolate Macadamia: White Chocolate Macadamia cake and white chocolate frosting

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